Masala Chips (Masala French Fries)
By the time I was in the 7th standard, I along with a few neighbourhood kids had perfected the art of making a good potato chip. Known in this country as the French Fry or in the fly over states as Freedom Fries (sad, isn't it?). In India young boys are always discouraged from carrying experiments in the kitchen. As a children of parents who were busy and away from home most of the day, my friends and I found the kitchens at our disposal during the afternoons. We would have potato chip parties between games of 'galli' cricket . It involved everyone stealing 2 potatoes from home and maybe some oil. Stealing oil from the oil dispenser on the kitchen counter was a rookie mistake that would get caught. Only the seasoned potato chipper knew to steal directly from the 15 litre Postman dabba as a few missing cups wouldn't be detected. The loot would then be gathered at one of the kitchens where peeling and cutting began. As a measure to increase the number of chips per potato,...