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Showing posts from October, 2008

Happy Diwali

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Here's wishing you and yours a very happy Diwali and a prosperous New Year.

Fire Roasted Tomato and Red Pepper Halloween Soup

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When I was still a youngster back in India, we learned everything there was to know about American culture from those American Culture for Dummies books a.k.a Archie Comics . I first learnt of Halloween in Archie Comics as a holiday, which involved costumes, and hitting the neighbours for cheap candy like it was a right. Archie Comics in all their PG-ness never really mentioned two really important aspects of Halloween (or what Archie and Veronica really did at Lover’s Lane). They never really covered the part where it is the one day where girls can dress in their skimpiest, something the male junta does not seem to mind. I for one encourage freedom of expression. The other aspect of this dentist’s dream holiday that remained unexplained was the pumpkin connection wherein pumpkin based recipes are dumped on the general public during this period, never to be heard of for the rest of the year. Recently my wife cooked me a delicious soup with a recipe inspired by Souvlaki for the Soul .

Kala Chana Saag

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On my visit back to Pune, I noticed that Main Street in Camp looks nothing like the one I used to remember. Of course, when I still lived there, it bore no resemblance to the Main Street of when I was a little kid. There were a couple of stores I remember vividly. Toy Center, one would think, as the name suggests would be a Toy Shop. However pestonji logic dictated that the store be half pharmacy, a quarter electrical appliance store with some toys behind the counter. Thus the name. There were the usual Marzorin, Budhani, Wonderland and other Camp staples. One place, however, where they still don’t seem to get with the fact that it is 2008, is Monafood. The weirdly designed restaurant was divided into 3 levels from the street. The outermost served Softee ice cream. The next level in was the juice bar. And the third level in from the street was the actual restaurant. Complete with discoloured Formica tables and waiters who bring you your water in steel glasses with their fingers in it.

Kayani Bakery and the Mawa Cake.

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Whenever we had guests visiting us from out of town they had things they needed to do, places they had to visit and certain things they absolutely had to take back. One of these that came under all three categories was a visit to the Kayani Bakery on East Street in Camp. If you are a visitor to Pune and you return home without a bag containing a Kayani cake, a box of Shrewsbury biscuits and a bag of wine biscuits, it is safe to say you’d be in the doghouse for at least a week. The Kayani bakery has been a Pune landmark since it was established by brothers Hormuz and Khodayar Irani in 1955. The Shrewsbury biscuit, which is Kayani’s flagship product, is quite possibly the most delicious biscuit you will ever eat. Just opening the pink box to reveal the line of biscuits embossed with the KB logo is a near orgasmic experience. But dipping it in tea and eating is like an orgy in your mouth that will definitely take you there. A Kayani product will never fail to put you in a great mood. Aft